Our range of products include 16 tray proofer and 16 tray electric proofer.
₹ 26400 Get Latest Price
Operation Mode | Automatic |
Power Source | Electric |
Application/Usage | Bakery |
Machine Body Material | Stainless Steel |
Certification | CE |
Storage Capacity | 2 Trays |
Minimum order quantity: 1 Piece
₹ 26400 Get Latest Price
Operation Mode | Manual |
Power Source | Electric |
Application/Usage | Bakery |
Machine Body Material | Stainless Steel |
Power | > 3 HP |
Size/Dimension | 10/68/188 cm |
Other Features | Fermentation |
I Deal In | New Only |
16 TRAY PROOFER
In cooking, proofing is a step in the preparation of yeast bread and other baked goods where the dough is allowed to rest and rise a final time before baking. During this rest period, yeast ferments the dough and produces gases, thereby leavening the dough.
Aseem Narang (Proprietor)
Shree Bhagwati Equipments
C-28 Sector B-3 Sec B 3 Tronica City
Trans Delhi Signature City, Ghaziabad - 201103, Uttar Pradesh, India